Bakeology
Bakeology is a podcast that explores how food shapes who we are, with a no soggy bottom guarantee.
I’m your host, Adam Miller, and you may remember as a finalist from the 2023 season of The Great Australian Bake Off.
I’m fascinated by the role food food plays in our lives.
How it helps us understand and connect with each other, and how it transports us back to the special times and people in our lives.
Bakeology is a playful podcast that explores bakes from the past and the memories and people associated with them.
© 2023 All rights reserved. · more info
Artwork and data is from the podcast’s open RSS feed; we link directly to audio · Read our DMCA procedureThis podcast may use dynamic content insertion
Stats: Statistics are produced by Podbean to help Bakeology to understand how many downloads it is getting, or how many people are listening. Your device’s IP address and user agent is used to help calculate this figure. Podbean is IAB v2 certified. Here is more detail about podcast statistics.
Dynamic content insertion: Podbean may use limited data that they know about you - the device you’re using, the approximate location you’re in, or other data that can be derived from this, like the current weather forecast for your area - to change parts of the audio. Bakeology may do this for advertising or for other forms of content, like news stories.
Bakeology is able to use the above tools since its podcast host or measurement company offers this service. It doesn’t mean that this individual podcast uses them, or has access to this functionality. We use open data.
Listen and follow
Information for podcasters
- Podcast GUID:
f8766fb1-d9e8-5cf7-aae9-fdb4a7bd0b4d - This podcast appears to be missing from Truefans and Luminary. We list all the podcast directories to be in.
- Validate this podcast’s RSS feed with Livewire, Truefans or CastFeedValidator


Apple Podcasts