Gastropod

Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world through food. Find us online at gastropod.com, follow us on Twitter @gastropodcast, and like us on Facebook at facebook.com/gastropodcast.

Vox Media Podcast Network on Apple Podcasts
22 shows · Updated Daily

Hosted on Megaphone and measured by Chartable, Podsights, Podtrac and Nielsen

This podcast may use tracking and attribution and dynamic content insertion

Stats: Statistics are produced by Megaphone, Chartable, Podsights and Podtrac to help Gastropod to understand how many downloads it is getting, or how many people are listening. Your device’s IP address and user agent is used to help calculate this figure. Megaphone, Chartable and Podtrac are IAB v2 certified. Here is more detail about podcast statistics.

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Dynamic content insertion: Megaphone may use limited data that they know about you - the device you’re using, the approximate location you’re in, or other data that can be derived from this, like the current weather forecast for your area - to change parts of the audio. Gastropod may do this for advertising or for other forms of content, like news stories.

Gastropod is able to use the above tools since its podcast host or measurement company offers this service. It doesn’t mean that this individual podcast uses them, or has access to this functionality. We use open data.

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• Before Aug 2021, this podcast was hosted on Omny Studio.
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