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Foodbeast Katchup - deep links to episodes

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These are magic links to individual episodes for Foodbeast Katchup, provided to help you share episode links for this podcast that work on any device.

These links work on everything: they open the episode on Apple Podcasts on an iOS device like an iPhone; will open the episode on the Google Podcasts player on an Android device; and will open a web player on any other device. Right-click a link to copy the link address.

Just want to link to the podcast? Use this magic link: Listen to Foodbeast Katchup

Jul 21 2020:#118: Dunkin’ & Del Taco Serving Boba?!
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Jul 7 2020:#117: Will Artificial Intelligence Save Restaurants?
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May 22 2020:#116: REST IN PEACE SOUPLANTATION
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May 7 2020:#115: José Andrés is Re-activating Restaurants To Feed At-Risk Seniors
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Apr 16 2020:#114: $7 Billion & 1.4 Million CA Restaurant Jobs At-Risk
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Mar 23 2020:#113: Coronavirus Is Worse Than 9/11 For Restaurants
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Mar 6 2020:#112: Building Theme Parks Inside Pizza Parlors w/ John’s Incredible Pizza
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Feb 20 2020:#111: Hip Hop's French Fry Dealer w/ Mr. Fries Man
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Jan 30 2020:#110: WTF Is A Zero-Proof Bar?
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Jan 23 2020:Weed Sriracha -- Mr. Peanut's Super Bowl Funeral -- Protein From Thin Air [LITE]
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Jan 16 2020:#109: What Is Whole Animal Butchery?
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Jan 9 2020:#108: Becoming a Major Foodie Influencer At Age 50
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Jan 2 2020:Sneaking Tortillas Into AYCE Korean BBQ [Lite]
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Dec 26 2019:#107: Holiday Edition: NBA's Secret Eating Habits w/ ESPN's Baxter Holmes
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Dec 19 2019:Taco Bell Unveils Their Own Vegan Meat [Lite]
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Dec 12 2019: #106: How Cheesecake Factory Feeds 100M People A Year
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Dec 5 2019:#105: The Future of Drive-Thru is Vegan
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Nov 27 2019:#104: Origin Story: Salt & Straw Ice Cream [w/ Co-Founder Tyler Malek]
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Nov 21 2019:#103: Booty O's, Pancakes & Wrestling w/WWE Superstar Xavier Woods
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Nov 14 2019:#102: Camel Meat Or Popeyes, We're All Hypocrites
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Nov 7 2019:#101: High At David Copperfield
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Nov 1 2019:#100: 2019's Top 10 Fast Food Game Changers Pt. 2
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Oct 31 2019:#100: 2019's Top 10 Fast Food Game Changers Pt. 1
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Oct 24 2019:#99: The Legend of The Coney Dog
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Oct 18 2019:#98: Oaxacan Me Crazy: The Mezcal Episode
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Oct 10 2019:#97: Unlocking The Vegas Food Scene
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Oct 3 2019:#96: Meth, Addiction and The Vegas Foodstagram Scene
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Sep 26 2019:#95: Origin Story: Wolfgang Puck
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Sep 20 2019:#94: Boba Guys Is For The Culture Pt. 2 [w/ co-founder Andrew Chau]
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Sep 19 2019:#94: Boba Guys Is For The Culture Pt. 1 [w/ co-founder Andrew Chau]
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Sep 12 2019:#93: The Most LA of LA Coffee Shops Is Now International [w/ @Alfred]
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Sep 5 2019:#92: Breaking All The Sushi Rules
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Aug 29 2019:#91: Prison Food Culture w/ An Ex-Con
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Aug 22 2019:#90: From Iconic Streetwear To Food Fests w/ Ben Hundreds
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Aug 15 2019:#89: High At: An Underground Cannabis Swap Meet
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Aug 9 2019:#88: The Indian American Love For Taco Bell
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Aug 1 2019:#87: Snoop Dogg Headlining A Noodle Festival
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Jul 25 2019:#86: LA's All-You-Can-Eat Wing Festival
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Jul 18 2019:#85: Origin Story: Coolhaus Ice Cream
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Jul 11 2019:#84: Charging Influencers Double
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Jul 5 2019:#83: The Hug Life Chose Me
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Jun 27 2019:#82: High On Baseball... And Edibles
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Jun 20 2019:#81: From Dropout To Serial Restaurateur w/ Andy 'Cool' Nguyen
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Jun 17 2019:#80: Star Wars Galaxy's Edge: A BREAKdown
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Jun 7 2019:#79: Origin Story: House of Blues
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May 31 2019:From Jail To Fusion Powerhouse, The Story Of Fatima's Grill
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May 23 2019:#78: NBA's Secret Eating Habits w/ ESPN's Baxter Holmes
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May 16 2019:#77: World's Best Pizza Lands In Hollywood
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May 10 2019:#76: Lao Chef Calls Out Foodbeast
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May 2 2019:#75: Beyond Meat Goes Public, Vegans Go Mainstream
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Apr 26 2019:#74: An Epic Meal Talk w/ chef Josh Elkin
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Apr 18 2019:#73: High At Medieval Times
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Apr 11 2019:#72: Don't Call it A Comeback: What The Michelin Guide Will Do To LA's Food Scene
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Apr 4 2019:#71: The Michael Bay of Food Videos
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Mar 28 2019:#70: The TRUE American Food No One's Talking About
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Mar 21 2019:#69: Inside The Selfie-Powered Vending Machine
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Mar 14 2019:#68: She Is The Shrimp Daddy
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Mar 7 2019:#67: The Trial of Foodbeast vs. The Magical Burger (w/ Bear D'Egidio)
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Feb 28 2019:#66: Cooking With FaZe Clan, Esports' Most Notorious Team
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Feb 21 2019:#65: Building Your Own Pizza Experience
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Feb 14 2019:#64: Exposing Fake Food w/ A Fraud Expert
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Feb 7 2019:#63: Let's Talk About Body Image
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Jan 31 2019:#62: 100 First Dates
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Jan 24 2019:#61: "Breakfast" Is Officially Canceled
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Jan 17 2019:#60: The Quesadilla Kingpin [w/ @AllFlavorNoGrease]
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Jan 10 2019:#59: Are Asians Allowed To Make Churros?
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Jan 3 2019:#58: Behind The Scenes of Netflix's 'Final Table'
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Dec 27 2018:#57: Holiday Edition: How Afters Made Ice Cream Cool Again
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Dec 20 2018:#56: Eating Cannabis: From Sketchy Snacks to Legit Industry
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Dec 13 2018:#55: The State of Food TV, Post Bourdain
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Dec 6 2018:#54: The Gut-Wrenching Feeling Of Closing Your Restaurant Doors
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Nov 29 2018:#53: The Art Of Getting A Deal On Shark Tank
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Nov 22 2018:#52: The Future of Mexican Food Looks Vegan
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Nov 15 2018:#51: Streetwear Is The Blueprint For Today's Restaurateurs
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Nov 8 2018:#50: The Granny With A Dirty Mouth And Clean Recipes
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Nov 1 2018:#49: Should Lettuce Be Banished From The Earth?
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Oct 25 2018:#48: A Foodbeast Survival Guide To China
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Oct 18 2018:#47: The Only L.A. Taco Talk You'll Ever Need To Hear
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Oct 11 2018:#46: The Petite Competitive Eater Who's Shattering Records
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Oct 4 2018:#45: Kidnapping Rhett And Link's Chef For A Day
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Sep 27 2018:#44: Food Blogger Overcame Cancer, Changed How We Photograph Food
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Sep 20 2018:#43: The 'Kings of Fish' Who Rule California Seafood
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Sep 13 2018:#42: From Childhood Bullying to National TV Shows [w/ Food Network's Brandi Milloy]
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Sep 6 2018:#41: The 'Deep Frying King' Who Changed Fair Food Forever
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Aug 30 2018:#40: Husband & Wife Created First Publicly Traded US Company That Sells Marijuana
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Aug 23 2018:#39: How 'Afters' Made Ice Cream Cool Again
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Aug 17 2018:#38: From Jail To Instagram Restaurant Fame
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Aug 10 2018:#37: Getting Face to Face With PETA
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Apr 12 2018:#36: Sneaking Into Disneyland Headquarters [w/ Chef Christina Orejel]
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Mar 16 2018:#35: From Diabetes to Ice Cream Mogul [/w Michael Shoretz, CEO & Founder, Enlightened Ice Cream]
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Feb 17 2018:#34: The Great Grocery Store Dinosaurs
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Feb 2 2018:#33: The Most Important Food Instagrammers of 2018
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Jan 19 2018:#32: A Very Vegan New Year
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Nov 9 2017:#31: The White Privileged Frutería
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Nov 4 2017:#30: Why are women "ruining" food?!
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Oct 27 2017:#29: We Need To Talk About Filipino Food In America
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Oct 21 2017:#28: Popeyes Chicken Resold For $13, A True American Scandal
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Oct 13 2017:#27: Cheese-wasted On Szechuan Sauce
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Oct 6 2017:#26: The 12.5 Restaurant Commandments
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Sep 30 2017:#25: WAFFLES WAFFLES WAFFLES
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Sep 22 2017:#24: The Golden Age Of Middle Eastern Food In America
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Sep 15 2017:#23: How Money Flows In Restaurants
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Sep 9 2017:#22: Food Industry Swagger Jackers [w/ @TheJoshElkin]
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Aug 4 2017:#21: CHEF ANDREW GRUEL: Slapfish Restaurant Group, TV Personality
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Jul 21 2017:#20: WHY ORANGE COUNTY IS NOT A "FOODIE" TOWN(w/ Jason Quinn of Playground)
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Jul 14 2017:#19: IF NBA PLAYERS WERE FAST FOOD CHAINS [STARTING 5!!!]
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Jul 7 2017:#18: Snortable Chocolate is a Thing?!
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Jun 30 2017:#17: Fried Chicken, Purple Foods, and Halo Top [2017 TRENDS]
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Jun 22 2017:#16: AMAZON BOUGHT WHOLE FOODS, WHO’S NEXT?
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Jun 16 2017:#15: FOOD NETWORK GETS SUED OVER A CUPCAKE
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Jun 10 2017:#14: This Chef HATES Foodbeast!
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Jun 2 2017:#13: Getting High at Chuck E. Cheese's
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May 26 2017:#12: In-N-Out vs. Five Guys Debate
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May 11 2017:#11: Barack Obama And Guy Fieri Are Saving American Food
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May 4 2017:#10: Why Food Is Taking Over Your Life
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Apr 27 2017:#9: Starbucks Baristas Hate a Foodbeast Writer
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Apr 20 2017:#8: Unicorn Frappuccinos and A Drunk G-Eazy Interview At Coachella
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Apr 13 2017:#7: The GOURDAIN Theory
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Apr 7 2017:#6: Pepsi Can Learn From Taco Bell On How To Stay Relevant
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Mar 30 2017:#5: Can This "Fried Chicken" Save the World?
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Mar 23 2017:#4: Redesigning Theme Park Foods
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Mar 15 2017:#3: Orange Chicken is the new Burrito
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Mar 8 2017:#2: Subway’s “Fake Chicken” Is Good For Fast Food
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Mar 2 2017:#1: Is The Viral Sushi Donut Killing The Food Industry?
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