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Future Food - deep links to episodes

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These are magic links to individual episodes for Future Food, provided to help you share episode links for this podcast that work on any device.

These links work on everything: they open the episode on Apple Podcasts on an iOS device like an iPhone; will open the episode on the Google Podcasts player on an Android device; and will open a web player on any other device. Right-click a link to copy the link address.

Just want to link to the podcast? Use this magic link: Listen to Future Food

May 14 2021:From chemicals to soil microbes: Bayer's former CEO joins AgBiome
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May 11 2021:How do you make the world's most ambitious cheese?
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Apr 19 2021:Future Food News Review #3: Amazon's new private label food brand, Unabated meat consumption, SPACs for foodtech
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Apr 12 2021:Future Food News Review #2: Impossible's $10bn IPO, Vegan Cheese, CRISPR Tomatoes
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Apr 6 2021:Reaching net-zero emissions by 2040 with PepsiCo
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Mar 29 2021:The Future Food News Review with Food Tech's Leading Journalists
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Mar 23 2021:JUST how this startup became the first to serve cell-cultured meat in a restaurant
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Mar 11 2021:Is this the fastest-growing vertical farming business in the world?
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Jul 27 2020:How can robotics startups respond to the urgent need for automation in the food industry?
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Jul 17 2020:Foodtech & sustainability in Asia amid food security challenges
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Jul 6 2020:From software to regenerative agriculture, SoilWorks believes the key to better health is in the ground
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Jun 24 2020:Digging into the future and sustainability of protein in our diets
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Jun 18 2020:How the digitalization of agriculture will increase food's sustainability
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Jun 6 2020:The future of agrifood investing in the wake of Covid-19
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Jun 1 2020:Oatly co-founder on scaling alt milk and the need for local food production
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May 19 2020:How to clean your house with food waste
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Apr 29 2020:Digging into dairy sustainability with Danone & Connecterra
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Feb 13 2020:Milk from peas? Method co-founder Adam Lowry on making protein and learning from mistakes
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Jan 28 2020:Pork Tech, ASF, Transparency: how are your sausages grown?
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Jan 9 2020:Why foodtech and agtech VC? I ask AgFunder's investment team
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Dec 23 2019:2020 Special: AgFunder's Rob Leclerc on the last decade in ag and foodtech
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Dec 12 2019:Alt proteins: Catching up with GFI's Bruce Friedrich
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Nov 6 2019:Who's responsible for obesity? And why Futurist Jack Bobo is pro-traditions
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Sep 23 2019:Klaus Kunz tells us how Bayer is cleaning up its act
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Jul 29 2019:From the moment we're born, we're going to know exactly what foods we should eat, for what purpose
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Jul 4 2019:Consumer Signals Influence the Biggest Agtech Startup: Indigo Ag
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May 14 2019:A Moonshot Idea for Avocados? Nadia El Hadery from UK's YFood Shares Her FoodTech Journey
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May 1 2019:How Whole Foods' Walter Robb Thinks about Food Tech and the Future of Grocery
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Feb 28 2019:What is the Future of Food? CEO of Agtech's 1st Unicorn David Friedberg Offers His Vision
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Aug 6 2018:How are Food Corporates Interacting with Startup Innovation and Are We Headed for Margarine 2.0?
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Jul 30 2018:Consumer Preferences and the Role of Women in Food & Ag Innovation
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Jul 16 2018:How an Artificial Intelligence & Robotics Startup Got Acquired by John Deere
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Jul 2 2018:What Does Obama Think About Food Technology?
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Jun 18 2018:Plenty Vertical Farming: From Stealth to Raising $200m
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