A personal journals podcast from: Isidro Salas
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The stories and experiences told by the host Isidro Salas, who has personally spent more than 10,000 hours not just making, but more importantly, eating tacos. The taco truck that produced a whole bunch of tacos in the 80s and 90s in a little busy corner of East San Jose. A truck ran by immigrants from Mexico who, along with their children, were part of a growing movement to sell as many tacos as they could - not just survive but also to to be a part of the American Dream.
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